Texas de brazil Oil infused with Malagueta Peppers

Add chilies to the oil and heat over a low flame until the mixture reaches 180F, and hold at this temperature for 5 minutes.  Then remove from heat, and allow to cool. Once mixture reaches room temperature, decant into the bottle of your choice.  The container can be sterilized by either running it thought the dishwater or heating in a 250F oven for 10 minutes.  Be sure the container is completely dry before adding the oil.